Recipes Everyday Cooking Beans-n-Franks 4.5 (83) 69 Reviews 7 Photos Franks and beans are a big favorite with my husband. They are very easy to make, and the kids love them, too. Submitted by Kirby Goldsberry Updated on April 7, 2023 Tested by Allrecipes Test Kitchen Tested by Allrecipes Test Kitchen The Allrecipes Test Kitchen staff are a team of culinary pros who make and vet recipes using only equipment you'd find in a home kitchen. Staff credentials vary but include training at the Culinary Institute of America; kitchen stints in fine dining restaurants; and countless hours in the test kitchen itself. Meet the Allrecipes Test Kitchen Save Rate Print Share Trending Videos Close this video player 7 7 7 7 7 Prep Time: 10 mins Cook Time: 45 mins Total Time: 55 mins Servings: 6 Jump to Nutrition Facts Ingredients 2 teaspoons butter 3 tablespoons chopped onion 1 (16 ounce) can baked beans with pork 1 (16 ounce) package frankfurters, sliced ⅓ cup brown sugar 1 teaspoon prepared mustard 1 teaspoon celery salt Directions Preheat the oven to 350 degrees F (175 degrees C). Melt butter in a skillet over medium heat. Sauté onions in hot butter until tender. Dotdash Meredith Food Studios Stir in beans with pork and frankfurters. Mix in brown sugar, mustard, and celery salt until well combined. Transfer to a 2-quart casserole dish. Dotdash Meredith Food Studios Dotdash Meredith Food Studios Bake in the preheated oven for 40 minutes, stirring occasionally. I Made It Print Nutrition Facts (per serving) 356 Calories 23g Fat 26g Carbs 13g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 356 % Daily Value * Total Fat 23g 29% Saturated Fat 9g 43% Cholesterol 43mg 14% Sodium 1350mg 59% Total Carbohydrate 26g 9% Dietary Fiber 3g 11% Total Sugars 15g Protein 13g 25% Vitamin C 2mg 3% Calcium 63mg 5% Iron 2mg 12% Potassium 338mg 7% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved